The Old Firehouse Restaurant


blue moon belgian style white wheat ale, CO, (5.4%)   5

stella artois Belgian lager, BEl, (5%)   5

yuengling american lager, PA, (4.5%)   5

Palmetto Brewing pilsner, CHS, (4.5%)   5

Palmetto Brewing “huger street ipa”, CHS, (7.2%)   5

Holy City brewing “chucktown folicle brown”, CHS, (6.8%)   5

Thomas Creek “river falls red”, SC, (6.2%)   5

Dogfish Head “Romantic Chemistry”, DE, (7.2%)   7

Menu


Beer


O’douls premium smooth ale, mo, (N/A)   3.5

Miller Lite Light Pilsner, mI, (4.2%)   4

Michelob Ultra, Superior light ale, Mo, (4.7%)   4

coors light, Light Lager, CO, (4.2%)   4

BUd Light, Light american lager, Mo, (4.2%)   4

Budweiser, american Pale lager, Mo, (5.0%)   4

21st Ammendment, “Hell or high watermelon” wheat, CA, (4.9%)   5

shock top, lemon shandy, MO, (4.2%)   4

HIlton Head Brewing Co, session IPA, SC, (4.9%)   5

STARTERS

Sweet Corn Hushpuppies Fried to perfection and served with honey buttermilk sauce.......................... 4

Deviled Eggs One sample of three flavors: Ranch, Roasted Red Pepper & Truffle..................................4

Fried Green Tomatoes Lightly breaded and served with pimento cheese and peach-jalapeno chutney...7..

Pimento Cheese & Crackers Special House Recipe.................................................................................6

Spinach & Artichoke Dip   .......................................................................................... 6  (with shrimp...10)

Gumbo Shrimp, Sausage, Tomato, Okra, Dirty Rice................................................................................9.50

                                             

SALADS                              

House Salad Mixed Greens, Cucumber, Tomato, Red Onion ..................................................................................7                                                                                 

Classic Caesar Salad Romaine Hearts, Parmesan Cheese, House-made Garlic Croutons ........................8

Fiesta Salad Mixed Greens, Black Beans, Roasted Corn, Tomatoes, Mozzarella, Crispy Chips .............9

 **Add Grilled, Blackened or Fried: Chicken (5)   Shrimp (6)   Fish (6)                                           


BURGERS & SAMMIES   

St. Johns Burger 8 oz. Patty,  Lettuce, Tomato, Onion (add cheese, bacon, or egg for 1.50 each)........................9                                                                     

Black and Blue Burger Blackened 8 oz. Patty, Blue Cheese Crumbles, LTO, Cajun Mayo ...................................12                                                                       

The Southerner Burger 8 oz Patty, Pimento Cheese, Fried Green Tomato............................................................12                                                                      

French Dip Sandwich Thinly Sliced Beef, Caramelized Onions, Provolone Cheese, Horseradish Mayo, Au Jus 11

Fish Sandwich Crispy White Fish, Shredded Lettuce, Tomato, Red Onion, Tartar Sauce.......................................12

** All sandwiches are served with lightly seasoned French fries and a pickle spear                                                                  

                       

WOODFIRED PIZZAS               

The Lowcountry Red Sauce,Shrimp, Sausage, Cherry tomatoes, Roasted Corn, Mozzarella......................12

The Edisto Pesto Sauce, Tomato, Goat Cheese..................................................................................................10

The TooGooDoo White Sauce, Olives, Artichokes, Red Peppers, Banana Peppers, Spinach, Mozzarella...13                       

The Fire chief Red Sauce, Pepperoni, Sausage, Black olives, Mushrooms, Onions, Peppers, Mozzarella...15

Hawaiian BBQ Sauce, Canadian Bacon, Pineapples, Provolone.......................................................................12

**We also have: Children's sized pizzas, plain cheese, pepperoni, and a Build Your Own option for adults.

                      

​PLATES  & PASTA  

Shrimp & Grits Local Shrimp, Geechie Boy Grits, Tomato, Bell Pepper, Tasso Ham Gravy .........................................................................................23

Seafood Platter Served with House Made Slaw & Sweet Corn Hushpuppies.................... (Fish & Shrimp) 23.......(All Shrimp) 21........ (All Fish) 19

Whole Fried Flounder House made Peach- Jalapeno Chutney, Geechie Boy Grits, Collard Greens.......................................................................28

Chicken Provencal Boneless Chicken Breast over bowtie pasta with black olives, roasted red peppers, tomatoes, artichokes, fresh herbs .....19
Shrimp Scampi Boneless Jumbo Shrimp, Garlic, White wine, Tomatoes, Fresh Herbs, Linguini Pasta .......................................................................23

Chicken Parmesan  Fried Chicken Breast with red sauce and melted provolone cheese over linguini in red sauce....................................................17

A LA CARTE   
Whole Fried Red Mouth Snapper  Peach-Jalepeno Chutney...................22
1/2 Whole Roasted Chicken
Rich Tomato Jus..........................................15

Local Porterhouse Chop Pineapple Chipotle Sauce.................................. 20
Beef Tenderloin
Herb Compound Butter.....................................................25


 *****Dessert Menu always available!  All desserts are made in House!*****

                   *****Prices and Menu Items are subject to change*****

                                  ***** NEW Specials every week!*****